I have been on a bit of a smoothie kick lately. A few years back, my mom bought Brett and I a juicer for Christmas, but for some reason, we didn't really take to it until recently. It's a small Black & Decker and we like it well enough, it does the job and we give the pulp to our worms to make compost.
I think the real reason we didn't use it much is because it takes a lot of fruit/veg to juice and I assumed it would be too expensive. What I've found since I've "revived" the juicer is that by using a "base" of carrot and pear juice or carrot and apple juice, the smoothies weren't too expensive at all and the base lends itself to pretty much any fruit additions I have tried as of yet.
I really enjoy having smoothies for breakfast. Not only are they a good way to get in the fruit and veg you need, but I find that I feel all around better after drinking one. Another odd thing I noticed was that when I have a smoothie for breakfast, I don't end up snacking a bunch throughout the day. I don't quite understand this, but it how they effect me, so I'm not going to complain!
I don't exactly know that these would technically be "smoothies" - I don't know the nomenclature of the juicing/puréeing world. I first juice my base ingredients, then I blend in solids using a blender - things like banana, frozen fruit, or ice.
Anyway, I don't think the Juice Nomenclature Police are going to come after me if I use the wrong terminology so let's get to the food! Well, um, drink!
Carrot-Pear-Banana-Peach Smoothie
Makes 3 large drinks.
8 carrots, peeled and juiced
3 d'anjou pears, juiced
2 bananas
1/2 bag of frozen peaches
Pour the prepared juice into a blender and slowly add the remaining ingredients. Blend until very smooth.
Carrot-Pear-Banana-Mixed Berry-Extra Strawberry Smoothie
Makes 3 large drinks
10 carrots, peeled and juiced
3 d'anjou pears, juiced
1 banana
1/2 bag frozen mixed berries
1/2 bag frozen whole strawberries
Pour the prepared juice into a blender and slowly add the remaining ingredients. Blend until very smooth.
I used some of my homegrown wheatgrass for this booger.
Carrot-Apple-Wheatgrass-Banana-Mango Smoothie
Makes about 3 drinks
8 carrots, peeled and juiced
3 pink lady apples, juiced
1 bunch of wheatgrass, juiced
2 bananas
1 bag frozen mangoes
Pour the prepared juice into a blender and slowly add the remaining ingredients. Blend until very smooth.
Carrot-Pear-Banana-Strawberry Smoothie
Makes 3 large drinks
10 carrots, peeled and juiced
3 d'anjou pears (or fuji apples), juiced
1 banana
1 bag frozen whole strawberries
Pour the prepared juice into a blender and slowly add the remaining ingredients. Blend until very smooth.
I know it doesn't seem like too much variation, but I don't need much variety so it works for me. And how else would I ever get Brett to eat that many carrots raw any other way? :-)
Anywho, that's all for now. Enjoy the spring like weather that is hopefully gracing you wherever you are!
'Til next time.
5 comments:
I've been loving smoothies lately too! But you know, I've never thought about adding carrot juice to them. That's genius. I typically fall into the frozen banana, protein powder, greens smoothie rut. Or I make 'em with bananas, soymilk, and PB. But I'll try add adding fresh juiced veggies.
Thank you for your blog entries! I very much appreciate this journal because I recently decided to take up vegetable gardening as a hobby (just to try it out, see if it sticks) but thought being in Missouri would greatly limit what I could grow. Thanks to you and your tantalizing recipes, I am not so discouraged!
I successfully germinated about ten mini bell pepper plants, using your entries as somewhat a guide lol. I wanted to share my amateur joy with you. Thank you for giving me insight to this lifestyle!
I really love the idea of combining fresh juice, bananas, and frozen berries into a smoothie! All your smoothie combos sound fantastic.
Nice stuff here! I appreciate hearing your thoughts.
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